Results for &quot;fish&quot;

A Silky, Spicy Delight: Peruvian Tiradito in Creamy Garlic & Aji Amarillo Sauce

This dish is a testament to Peru's celebrated Nikkei cuisine, a fusion born from Japanese immigration. It takes the concept of sashimi—thinly sliced raw fish—and bathes it in a vibrant, creamy sauce packed with two of Peru's most beloved ingredients: garlic and the fruity aji amarillo chile. It's an elegant, refreshing starter that delivers a sophisticated punch of flavor, perfect for anyone who appreciates the clean taste of fresh fish elevated by a zesty, garlicky kick.

From the Peruvian Coast: A Hearty Steamed Fish & Garlic Stew (Sudado de Pescado)

A steamy, savory fish stew where garlic and chiles do all the heavy lifting.

From Mexico's Sunny Coasts: The Ultimate Whole Fried Fish with Garlic (Pescado al Mojo de Ajo)

A whole fried fish, crispy on the outside, tender on the inside, and drenched in a potent garlic sauce.

Mauritius

A Zesty Island Pickle: Mauritian Fish Vindaye (Vindaye de Poisson)

This pickled fish is a flavour explosion in every bite.

From the Peruvian Coast: Pan-Seared Fish in a Zesty Garlic Butter Sauce (Pescado a la Mantequilla de Ajo)

A simple, elegant fish dish where garlic and butter are the stars of the show.

From the Pacific's Edge: A Zesty Peruvian Ceviche with Garlic "Tiger's Milk"

A burst of fresh, citrus-cured fish energized by a potent, garlicky marinade.

70 min•recipe

Romania

From the Danube Delta: Rustic Baked Carp with a Garlicky Vegetable Medley (Plachie de Crap)

This traditional recipe, known as "Plachie," comes from the heart of Romania, particularly the Danube Delta region. It's a testament to simple, flavourful cooking, where fresh fish is baked to perfection on a bed of sweet onions, tomatoes, and a generous amount of garlic. The vegetables and wine create a delicious sauce that keeps the fish incredibly moist and tender. It’s a rustic, one-pan wonder that brings the authentic taste of the Romanian countryside to your kitchen, showcasing how garlic can beautifully elevate a simple fish dish.

120 min•recipe

From the Amazon's Heart: Peru's Garlicky Grilled Fish in Banana Leaves (Patarashca)

Earthy, aromatic, and straight from the heart of the jungle.

Grilled Garlic & Chile "Shaken" Fish (Pescado Zarandeado)

A whole fish butterflied, smothered in a garlicky chile marinade, and grilled to smoky perfection.

80 min•recipe

A Coastal Classic: Mexico's Steamed Fish with Garlic & Lime (Pescado Empapelado al Mojo de Ajo)

A light and healthy parcel of deliciousness, steamed to perfection with a garlicky punch.

60 min•recipe

Slovakia

Simple Pan-Fried Trout with Garlic Butter (Pstruh na cesnakovom masle)

A classic Slovak fish dish that's quick, garlicky, and utterly delicious.

60 min•recipe

From the Port of Lima: A Zesty Garlic & Onion Fried Fish (Pescado a la Chorrillana)

This classic dish from Lima's Chorrillos fishing district is a true taste of the Peruvian coast. It’s a straightforward, flavor-packed meal where crispy fried fish meets a vibrant, garlicky sauce. Perfect for garlic lovers looking for a quick and satisfying seafood dish with an authentic South American kick.

70 min•recipe

A Mayan Treasure: Yucatecan Grilled Fish with Garlic & Achiote (Pescado Tikin-Xic)

This dish is a jewel of Mayan cuisine, hailing from the Yucatán Peninsula. It features fish marinated in a vibrant, garlicky paste of achiote and sour orange, then wrapped in banana leaves and grilled over hot coals. The result is an incredibly moist, flaky fish infused with a smoky, earthy aroma and a powerful garlic kick, perfect for anyone looking to explore the authentic, bold flavors of coastal Mexico.

180 min•recipe

India

From the Streets of Amritsar: Crispy Garlic Fish Bites

Crispy on the outside, flaky on the inside, with a major garlic kick.

A Coastal Powerhouse: Peru's Spicy Seafood-Smothered Fish (Pescado a lo Macho)

A perfectly fried fish fillet drowned in a creamy, spicy, and garlicky seafood sauce.

110 min•recipe

Côte d’Ivoire

A Taste of Abidjan: The Ultimate Garlic-Lover's Grilled Fish

Charred fish, zesty garlic vibes