Slovakia
A Taste of Comfort: Slovakia's Hearty "French" Potato & Garlic Casserole
Layers of potato, sausage, and egg, baked in a garlicky cream sauce—what's not to love?
160 min•recipe
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Found 4 recipes and 0 articles.
Recipes
Peru
From the High Andes: A Hearty Peruvian Potato & Garlic Pie (Pastel de Papa)
Layers of creamy potato and savory garlic filling, crowned with a golden, fluffy top.
150 min•recipe
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United States
From the Windy City: A Taste of History with Shrimp DeJonghe
A classic Chicago casserole where succulent shrimp are baked under a blanket of rich, garlicky, sherry-laced breadcrumbs.
80 min•recipe
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Mexico
A Savory Twist on a Sweet Classic: Mexico's Garlicky Capirotada
A bread pudding with garlic and cumin? You heard that right. This isn't your average dessert. Hailing from the state of Nuevo Leon, this unique take on the traditional Mexican bread pudding, or Capirotada, brilliantly marries sweet and savory flavors. The secret lies in a piloncillo syrup infused with a paste of garlic, cumin, and cilantro, creating a dish that is both unexpected and deeply comforting. It’s a rustic, layered casserole of toasted bread, cheese, nuts, and raisins, all soaked in that wonderfully aromatic, garlicky syrup. Perfect for those who love to explore the surprising and delicious possibilities of garlic.
120 min•recipe
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