Romania
Romania's Famous Garlicky Grilled Sausages: Mititei (Mici)
Juicy, garlicky, and grilled to perfection—this is Romanian street food at its finest.
60 min•recipe
View detailsResults for "beef broth"
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Recipes
Peru
A Hearty Beef Lung & Potato Stew (Chanfainita)
Discover Chanfainita, a beloved and hearty stew straight from the streets of Lima. This one-pot wonder features tender beef lung and potatoes simmered in a rich, garlicky, and spicy red chile sauce, with a fresh hint of mint.
180 min•recipe
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Peru
From the Heart of the Andes: A Rich & Savory Peruvian Lamb Stew (Seco de Cordero)
This traditional Peruvian lamb stew, known as Seco de Cordero, is a cornerstone of the country's northern cuisine. It’s a rich, hearty dish where tender lamb is slow-cooked in a vibrant sauce of cilantro, garlic, and aji amarillo chile, creating a meal that is deeply aromatic and flavorful. Often served with beans and rice, this stew is pure comfort in a bowl and a fantastic way to experience the authentic, garlic-infused flavors of Peru.
300 min•recipe
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Mexico
Mexico's Hearty Embrace: Slow-Cooked Garlic & Chile Beef Shank (Chamberete en Adobo)
This dish is a true taste of rustic Mexican home cooking, a soul-warming stew perfect for family gatherings. At its heart is the humble beef shank, slow-cooked until meltingly tender in a vibrant adobo sauce. The sauce, a blend of smoky dried chiles, a generous amount of garlic, and fragrant herbs, creates a complex flavor that's deeply savory with a gentle warmth. This is the kind of garlic-infused comfort food that makes any meal a celebration.
360 min•recipe
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Slovakia
From the Slovak Forest: Roasted Rabbit Larded with Garlic & Bacon (Špikovaný králik)
A rustic feast where tender rabbit meets smoky bacon and a whole lot of garlic.
180 min•recipe
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Slovakia
A Festive Feast: Slovakia's Hearty Roasted Lamb with Garlic (Jahňacie stehno na cesnaku)
A show-stopping centerpiece, this tender lamb is aggressively seasoned with garlic and herbs for a truly memorable meal.
300 min•recipe
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Namibia
A Taste of the Veld: Namibian Garlic Potjiekos
Campfire stew where garlic leads
40 min•recipe
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