Japan
Sizzling Garlic Scape Pork Stir-fry: A Zesty Japanese Delight
Get ready for an explosion of garlicky goodness and tender pork in this quick and flavorful Japanese stir-fry!
20 min•recipe
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Recipes
Japan
From Farm to Wok: A Zesty Pork and Garlic Scape Stir-fry (Buta to Ninniku no Me Itame)
A quick, crunchy, and savory stir-fry that brings the field-fresh taste of garlic scapes straight to your plate.
40 min•recipe
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Canada
From the Fields of Québec: A Vibrant & Creamy Garlic Scape Soup
This vibrant green soup is a true celebration of a fleeting Canadian treasure: the garlic scape. Before the garlic bulb fully matures, it sends up a flowering stalk, or "scape." These tender, curly stems are harvested to encourage bulb growth and offer a milder, greener garlic flavour, with hints of chive and onion. This recipe, hailing from Québec, transforms these scapes into a surprisingly rich and creamy soup, balanced with the earthiness of potatoes and onions. It's a simple, seasonal dish that captures the essence of early summer in a bowl, offering a unique taste of Canadian farm-to-table cooking.
70 min•recipe
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