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THEGARLICSHOP

For the garlic-obsessed.

Curated products, recipes, and stories
that celebrate the boldest ingredient
on the planet.
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Built for
garlic lovers,
by garlic lovers.

A store,
a kitchen,
a community.

We handpick the best garlic tools, pantry staples, and flavour-forward discoveries. Pair them with our recipes and insights, and you’ve got everything you need to cook with confidence.

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Recipes

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bold garlic flavour

A Filipino Friday Favorite Hearty Sauteed Mung Beans with Garlic and Pork Ginisang Munggo

A Filipino Friday Favorite Hearty Sauteed Mung Beans with Garlic and Pork Ginisang Munggo

Ingredients

For the Mung Beans, 1 cup dried mung beans, 6 cups water, For the Sauté

Description

Discover a Filipino classic where earthy mung beans and savory pork are brought to life with a generous amount of aromatic garlic. This hearty, comforting stew is a true flavour b…

A Provencal Easter Classic Gigot Dagneau Pique A Lail Lamb Studded with Garlic

A Provencal Easter Classic Gigot Dagneau Pique A Lail Lamb Studded with Garlic

Ingredients

1 bone-in leg of lamb (approx. 2.2kg), 2 whole heads of garlic, 4 tbsp olive oil, 4 sprigs of fresh rosemary

Description

Embrace the bold spirit of Provence with this Easter classic. A tender leg of lamb becomes a masterpiece, studded with an almost scandalous amount of garlic for a truly unforgetta…

A Polish Easter Tradition Sour Rye Soup with Garlic and Sausage Zurek

A Polish Easter Tradition Sour Rye Soup with Garlic and Sausage Zurek

Ingredients

For the Sour Rye Starter (Zakwas) - takes 5-7 days, 1 cup rye flour, 3 cups lukewarm water, 4 cloves garlic, lightly crushed

Description

Unlock the heart of Polish cuisine with Żurek, a delightfully tangy and smoky soup. This traditional recipe, brimming with garlic and sausage, is a comforting classic perfect for…

Holy Week Comfort a Classic Spanish Garlic and Paprika Soup Sopa de Ajo

Holy Week Comfort a Classic Spanish Garlic and Paprika Soup Sopa de Ajo

Ingredients

6 tbsp extra virgin olive oil, 10-12 large garlic cloves, thinly sliced, 150g stale crusty bread, torn or cut into 1-inch pieces, 2 tsp sweet smoked paprika (pimentón dulce)

Description

Embrace the rustic, soul-warming comfort of Sopa de Ajo, a traditional Spanish soup where humble garlic and smoky paprika are the undisputed heroes. This simple yet profoundly fla…

Recipes

See all garlic recipes...

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A Filipino Friday Favorite Hearty Sauteed Mung Beans with Garlic and Pork Ginisang Munggo

A Filipino Friday Favorite Hearty Sauteed Mung Beans with Garlic and Pork Ginisang Munggo

Ingredients

For the Mung Beans, 1 cup dried mung beans, 6 cups water, For the Sauté

Description

Discover a Filipino classic where earthy mung beans and savory pork are brought to life with a generous amount of aromatic garlic. This hearty, comforting stew is a true flavour b…

A Provencal Easter Classic Gigot Dagneau Pique A Lail Lamb Studded with Garlic

A Provencal Easter Classic Gigot Dagneau Pique A Lail Lamb Studded with Garlic

Ingredients

1 bone-in leg of lamb (approx. 2.2kg), 2 whole heads of garlic, 4 tbsp olive oil, 4 sprigs of fresh rosemary

Description

Embrace the bold spirit of Provence with this Easter classic. A tender leg of lamb becomes a masterpiece, studded with an almost scandalous amount of garlic for a truly unforgetta…

A Polish Easter Tradition Sour Rye Soup with Garlic and Sausage Zurek

A Polish Easter Tradition Sour Rye Soup with Garlic and Sausage Zurek

Ingredients

For the Sour Rye Starter (Zakwas) - takes 5-7 days, 1 cup rye flour, 3 cups lukewarm water, 4 cloves garlic, lightly crushed

Description

Unlock the heart of Polish cuisine with Żurek, a delightfully tangy and smoky soup. This traditional recipe, brimming with garlic and sausage, is a comforting classic perfect for…

Holy Week Comfort a Classic Spanish Garlic and Paprika Soup Sopa de Ajo

Holy Week Comfort a Classic Spanish Garlic and Paprika Soup Sopa de Ajo

Ingredients

6 tbsp extra virgin olive oil, 10-12 large garlic cloves, thinly sliced, 150g stale crusty bread, torn or cut into 1-inch pieces, 2 tsp sweet smoked paprika (pimentón dulce)

Description

Embrace the rustic, soul-warming comfort of Sopa de Ajo, a traditional Spanish soup where humble garlic and smoky paprika are the undisputed heroes. This simple yet profoundly fla…

Recipes

See all garlic recipes...

View all recipes
A Filipino Friday Favorite Hearty Sauteed Mung Beans with Garlic and Pork Ginisang Munggo

A Filipino Friday Favorite Hearty Sauteed Mung Beans with Garlic and Pork Ginisang Munggo

Ingredients

For the Mung Beans, 1 cup dried mung beans, 6 cups water, For the Sauté

Description

Discover a Filipino classic where earthy mung beans and savory pork are brought to life with a generous amount of aromatic garlic. This hearty, comforting stew is a true flavour b…

A Provencal Easter Classic Gigot Dagneau Pique A Lail Lamb Studded with Garlic

A Provencal Easter Classic Gigot Dagneau Pique A Lail Lamb Studded with Garlic

Ingredients

1 bone-in leg of lamb (approx. 2.2kg), 2 whole heads of garlic, 4 tbsp olive oil, 4 sprigs of fresh rosemary

Description

Embrace the bold spirit of Provence with this Easter classic. A tender leg of lamb becomes a masterpiece, studded with an almost scandalous amount of garlic for a truly unforgetta…

A Polish Easter Tradition Sour Rye Soup with Garlic and Sausage Zurek

A Polish Easter Tradition Sour Rye Soup with Garlic and Sausage Zurek

Ingredients

For the Sour Rye Starter (Zakwas) - takes 5-7 days, 1 cup rye flour, 3 cups lukewarm water, 4 cloves garlic, lightly crushed

Description

Unlock the heart of Polish cuisine with Żurek, a delightfully tangy and smoky soup. This traditional recipe, brimming with garlic and sausage, is a comforting classic perfect for…

Holy Week Comfort a Classic Spanish Garlic and Paprika Soup Sopa de Ajo

Holy Week Comfort a Classic Spanish Garlic and Paprika Soup Sopa de Ajo

Ingredients

6 tbsp extra virgin olive oil, 10-12 large garlic cloves, thinly sliced, 150g stale crusty bread, torn or cut into 1-inch pieces, 2 tsp sweet smoked paprika (pimentón dulce)

Description

Embrace the rustic, soul-warming comfort of Sopa de Ajo, a traditional Spanish soup where humble garlic and smoky paprika are the undisputed heroes. This simple yet profoundly fla…

Recipes

See all garlic recipes...

View all recipes
View all recipes

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