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Aji Amarillo

Garlic-Inspired
articles & Recipes

The Secret Sauce of Lima's Chicken Joints: Aji de Pollería

The Secret Sauce of Lima’s Chicken Joints: Aji de Pollería

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From Humble Leftovers to Culinary Star: Peru's Garlicky Rice & Bean Pancake (Tacu Tacu)

From Humble Leftovers to Culinary Star: Peru’s Garlicky Rice & Bean Pancake (Tacu Tacu)

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A Silky, Spicy Delight: Peruvian Tiradito in Creamy Garlic & Aji Amarillo Sauce

A Silky, Spicy Delight: Peruvian Tiradito in Creamy Garlic & Aji Amarillo Sauce

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From the Streets of Lima: A Bold & Garlicky Sautéed Kidney (Riñones Saltado)

From the Streets of Lima: A Bold & Garlicky Sautéed Kidney (Riñones Saltado)

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From the Sacred Valley: Peru's Savory & Garlicky Corn Pie (Pastel de Choclo con Ajo)

From the Sacred Valley: Peru’s Savory & Garlicky Corn Pie (Pastel de Choclo con Ajo)

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From the Streets of Lima: A Hearty Peruvian Tripe & Garlic Stew (Cau-Cau)

From the Streets of Lima: A Hearty Peruvian Tripe & Garlic Stew (Cau-Cau)

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A Hearty Taste of History: Peru's Creamy Chicken & Corn Stew (Pepián de Choclo)

A Hearty Taste of History: Peru’s Creamy Chicken & Corn Stew (Pepián de Choclo)

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From the Peruvian Coast: A Hearty Steamed Fish & Garlic Stew (Sudado de Pescado)

From the Peruvian Coast: A Hearty Steamed Fish & Garlic Stew (Sudado de Pescado)

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From the White City: Peru's Vibrant Ocopa Sauce

From the White City: Peru’s Vibrant Ocopa Sauce

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From Lima's Kitchens: Sizzling Peruvian Garlic & Chile Potatoes (Papas al Ajillo)

From Lima’s Kitchens: Sizzling Peruvian Garlic & Chile Potatoes (Papas al Ajillo)

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