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Fish

Garlic-Inspired
articles & Recipes

A Silky, Spicy Delight: Peruvian Tiradito in Creamy Garlic & Aji Amarillo Sauce

A Silky, Spicy Delight: Peruvian Tiradito in Creamy Garlic & Aji Amarillo Sauce

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From the Peruvian Coast: A Hearty Steamed Fish & Garlic Stew (Sudado de Pescado)

From the Peruvian Coast: A Hearty Steamed Fish & Garlic Stew (Sudado de Pescado)

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From Mexico's Sunny Coasts: The Ultimate Whole Fried Fish with Garlic (Pescado al Mojo de Ajo)

From Mexico’s Sunny Coasts: The Ultimate Whole Fried Fish with Garlic (Pescado al Mojo de Ajo)

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A Zesty Island Pickle: Mauritian Fish Vindaye (Vindaye de Poisson)

A Zesty Island Pickle: Mauritian Fish Vindaye (Vindaye de Poisson)

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From the Peruvian Coast: Pan-Seared Fish in a Zesty Garlic Butter Sauce (Pescado a la Mantequilla de Ajo)

From the Peruvian Coast: Pan-Seared Fish in a Zesty Garlic Butter Sauce (Pescado a la Mantequilla de Ajo)

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From the Pacific's Edge: A Zesty Peruvian Ceviche with Garlic "Tiger's Milk"

From the Pacific’s Edge: A Zesty Peruvian Ceviche with Garlic “Tiger’s Milk”

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From the Danube Delta: Rustic Baked Carp with a Garlicky Vegetable Medley (Plachie de Crap)

From the Danube Delta: Rustic Baked Carp with a Garlicky Vegetable Medley (Plachie de Crap)

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From the Amazon's Heart: Peru's Garlicky Grilled Fish in Banana Leaves (Patarashca)

From the Amazon’s Heart: Peru’s Garlicky Grilled Fish in Banana Leaves (Patarashca)

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Grilled Garlic & Chile "Shaken" Fish (Pescado Zarandeado)

Grilled Garlic & Chile “Shaken” Fish (Pescado Zarandeado)

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A Coastal Classic: Mexico's Steamed Fish with Garlic & Lime (Pescado Empapelado al Mojo de Ajo)

A Coastal Classic: Mexico’s Steamed Fish with Garlic & Lime (Pescado Empapelado al Mojo de Ajo)

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