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Queso Fresco

Garlic-Inspired
articles & Recipes

Black Corn Gold: Garlic-Huitlacoche Pistachio Quesadillas

Black Corn Gold: Garlic-Huitlacoche Pistachio Quesadillas

An earthy, indulgent vegetarian quesadilla from Mexico that pairs garlicky roasted huitlacoche with crunchy pistachios, melted cheese and charred masa

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From the High Andes: A Zesty Peruvian Quinoa & Garlic Salad (Solterito de Quinua)

From the High Andes: A Zesty Peruvian Quinoa & Garlic Salad (Solterito de Quinua)

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From the Andes to Italy: Peru’s Creamy Garlic & Spinach Pesto Pasta (Tallarines Verdes)

From the Andes to Italy: Peru’s Creamy Garlic & Spinach Pesto Pasta (Tallarines Verdes)

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From the Heart of the Andes: Savory Peruvian Corn & Garlic Cakes (Humitas Saladas)

From the Heart of the Andes: Savory Peruvian Corn & Garlic Cakes (Humitas Saladas)

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From Trujillo’s Tables: A Divine Theologian’s Garlic Soup (Sopa Teóloga)

From Trujillo’s Tables: A Divine Theologian’s Garlic Soup (Sopa Teóloga)

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From the High Andes: A Hearty Wheat Berry & Garlic Chowder (Chupe de Trigo)

From the High Andes: A Hearty Wheat Berry & Garlic Chowder (Chupe de Trigo)

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From the Andean Peaks: A Fiery Peruvian Garlic & Herb Sauce (Uchucuta)

From the Andean Peaks: A Fiery Peruvian Garlic & Herb Sauce (Uchucuta)

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From the Andes to the Coast: Peru’s Hearty Shrimp & Garlic Chowder (Chupe de Camarones)

From the Andes to the Coast: Peru’s Hearty Shrimp & Garlic Chowder (Chupe de Camarones)

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Peruvian Garlic & Potato Soup (Sopa de Ajo y Papa)

Peruvian Garlic & Potato Soup (Sopa de Ajo y Papa)

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